This European gelato brand is known most for its iconic gelato flower. Guests can choose from over 24 flavors of gluten-free gelato and fat-free sorbet as well as seasonal flavors.
LOCATION
7700 Windrose Avenue
Suite G157
Hours
Monday - Thursday | 12 - 11pm
Friday | 12pm - 12am
Saturday | 11am - 12am
Sunday | 11am - 11pm
Menu
CONTACT
About amorino
Created in 2002 by two childhood friends, Cristiano Sereni and Paolo Benassi, Amorino was born in the heart of Paris on Ile St Louis. The two founders’ passion is highlighted in their values: exacting standards of quality, consistency, pleasure, and flavor, as well as the cosy atmosphere in their shops.
The creation of each new flavor of gelato starts with the most rigorous selection of sourced ingredients, combined with the patience and skill of highly trained chefs. Amorino is fully conscious of the requirements that are needed to make perfect gelato and they won’t rush that delicate process. For each new recipe, they push themselves to maximize the flavor and taste. How? By simply using organic and natural products, sourcing ingredients directly from reputable suppliers, and by ensuring that they oversee every stage of the production process.
“Delicious gelato with many unique and tasty flavors. Black currant is amazing! Pistachio and hazelnut had actual pieces of nuts in them. Will absolutely come back!”